The L Magazine compiled a list of 100 of the best (and worst) things to happen to Brooklyn this year. Among the highlights was Brooklyn Roasting Company’s pilot program with Good-To-Go Cup, which aims to curb waste by providing our customers with reusable cups. Dubbed the “Best Hyperlocal Environmental Project”, the cup-sharing program has helped us curb waste and has become the preference for many of our regular customers. Read the whole list here.
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