This coffee is grown by ADIESTO, which is an organization made up of family owned farms. There are 704 producers, 150 of which are women. This organization provides organic certification to their producers and is committed to reducing the environmental impact of coffee farming.
This Fair Trade coffee presents nutty and sweet notes perfect for the black coffee drinker, but also for those that add cream and sugar to their coffee.
Origin: Central Aceh, North Sumatra, Indonesia Altitude: 3,937 – 4,921 feet Varieties: Bourbon, Catimor, Caturra & Typica Process:Wet hulled, Giling Baseh Drying: Sun Dried Roast: A Medium & Dark Roast Blended Together Notes: Nutty Honey & Stone Fruits Certified: Fair Trade, organically farmed