BRC Featured In Wall Street Journal's Profile On Business Class Flights
The Wall Street Journal looked into trends in business class flights and highlighted Brooklyn Roasting Company's partnership with JetBlue.
"The introduction of the Mint cabin in 2014 gave business travelers a reason to defect from the major airlines to this lower-cost alternative. It comes with 16 6’8” lie-flat seats, including several rows with enclosed “Mint Suites.” Trendiness abounds, with eats from hot spot Saxon & Parole in Manhattan’s East Village, wines from Napa and fresh espresso via Brooklyn Roasting Company. It’s offered on cross-country routes—including one of the newest destinations, Seattle. JetBlue doesn’t have airport lounges, but Mint customers get expedited airport security and checked-bag handling."
Read the article here!
"The introduction of the Mint cabin in 2014 gave business travelers a reason to defect from the major airlines to this lower-cost alternative. It comes with 16 6’8” lie-flat seats, including several rows with enclosed “Mint Suites.” Trendiness abounds, with eats from hot spot Saxon & Parole in Manhattan’s East Village, wines from Napa and fresh espresso via Brooklyn Roasting Company. It’s offered on cross-country routes—including one of the newest destinations, Seattle. JetBlue doesn’t have airport lounges, but Mint customers get expedited airport security and checked-bag handling."
Read the article here!