The Cheers to Cozy Mornings Set
Raise a mug to slow, cozy mornings spent together. This limited holiday bundle is the perfect way to say cheers to the season and cheers to that special someone you love sharing your first cup with.
Inside, you’ll find everything you need for a warm winter morning for two: super-soft socks to keep things toasty, our limited holiday blend, an 8-cup Bodum French press in an assorted festive color, and two classic ceramic diner mugs made for a morning cheers.
Slip on the socks, brew a fresh pot, pour into two heavy, nostalgic mugs, and enjoy a moment that feels like a gift all on its own.
Note: All colors are randomized. For specific color preferences, please leave a note with your order.
Holiday Coffee
Limited seasonal blend, freshly roasted and ready for gifting.
Socks
Sock Size: 10–13
Men’s Shoe Size: 8.5–12
Women’s Shoe Size: 9–12
Material: 65% Polyester, 24.5% Cotton, 8% Nylon, 2.5% Spandex
Care: Machine wash warm, tumble dry low, do not bleach.
Diner Mugs
Ceramic and dishwasher safe
Assorted colors
French Press
8-cup Bodum French press in assorted colors
Coffee is the seed of a tropical evergreen shrub. Growers around the world harvest and process a wide range of coffee varietals grown under widely different conditions. The genetics of the plant and the "origin terroir” greatly contribute to the character of the coffee you wind up tasting in the cup. At the Brooklyn Roasting Company we search out the world’s finest coffees and expertly roast them to tease out their many colorful characters. Our coffee team is constantly evaluating the coffees we source (or consider sourcing). At the outset, we measure the moisture content of incoming “green” and then sample roast these lots to determine the optimal profile for each coffee on a larger, commercial scale. We cup each sample roast on rotating stone tables equipped with circulating hot water baths, and a thick, tempered glass surface that floats on zany 1960’s superballs and hula hoops. This playful, colorful backdrop to cupping and assessing coffee–the core of our craft– is a constant reminder to appreciate and unlock the flavors and aromas that characterize the extraordinary beans we buy. Taken together with our “Color of Coffee” tasting approach, this crucial quality control step typifies our “serious but not snobby” approach.
